Here's what you need:
Blueberries - (as many as you want)
Greek yogurt - (I would recomend vanilla or honey) (also use as much as you want)
Let's get cooking:
First, line a baking sheet with foil or parchment paper. *be sure to clear a spot in your freezer*
Next you will put the yogurt in a shallow, wide bowl.
Here's the fun part. Dip the blueberries in the yogurt. Make sure the blueberries are fully coated.
Once the blueberry is fully coated, place it on the baking sheet.
After all of the blueberries have been coated and placed on the baking sheet, place the baking sheet in the freezer.
Keep the blueberries in the freezer until they are frozen.
Enjoy(:
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